Beko Freezer HS 195 Manual

The Beko Freezer HS 195 is a compact, energy-efficient upright freezer designed for household use. It features a 195-liter capacity, manual defrost system, adjustable thermostat, interior light, reversible door, adjustable feet for leveling, and a 1-year warranty. Below are key sections for safety, features, installation, operation, maintenance, and troubleshooting.

1. Features at a Glance 2. Installation 3. First-Time Setup 4. Specifications 5. Controls and Settings 6. Storage Guidelines 7. Defrosting 8. Care & Cleaning 9. Energy Saving Tips 10. Regulatory Information 11. Troubleshooting

Features at a Glance

Key components: Upright freezer cabinet, adjustable thermostat control, interior light, reversible door hinges, adjustable feet, door gasket, and ice tray.

Feature	Description
Capacity	195 liters (6.9 cu. ft.)
Defrost System	Manual defrost
Thermostat	Adjustable dial (1-5, 5 coldest)
Interior Light	Illuminates when door opens
Reversible Door	Can be hinged left or right
Adjustable Feet	For leveling on uneven floors
Door Gasket	Magnetic seal for energy efficiency
Ice Tray	Included for ice cube making
Shelves/Baskets	Adjustable wire shelves/door baskets
Power Indicator	LED light when powered on

Installation

Unpack and remove all packaging materials. Place on stable, level surface.

Choose location: Away from heat sources, with adequate ventilation (10cm clearance on sides/back).
Adjust feet: Use wrench to turn feet until freezer is level.
Reverse door (optional): Follow instructions in manual to change hinge side.
Plug into grounded 120V AC outlet.
Allow to stand upright for 4 hours before powering on.

WARNING! Do not tilt beyond 45° to avoid compressor damage. Ensure proper ventilation.

First-Time Setup

After installation, prepare freezer for use.

Initial cleaning: Wipe interior with solution of baking soda and water, then dry.
Power on: Plug in; interior light should turn on when door opens.
Set thermostat: Turn to setting 3 (medium) for initial cooling.
Pre-cool: Allow empty freezer to run for 2-3 hours before adding food.
Load food: Place items evenly, leaving space for air circulation.

CAUTION! Do not overload; keep door closed during initial cooling.

Specifications

Model: HS 195
Capacity: 195 liters (6.9 cubic feet)
Energy Class: A+ (energy efficient)
Defrosting: Manual
Climate Class: N (temperate, 16°C to 32°C)
Noise Level: 42 dB(A)
Power Supply: 120V AC, 60Hz
Annual Energy Consumption: 220 kWh
Dimensions (HxWxD): 85 x 55 x 60 cm
Weight: 28 kg
Refrigerant: R600a

Controls and Settings

Thermostat dial located inside freezer compartment.

Thermostat Settings: 1 (warmest) to 5 (coldest). Recommended setting: 3 for normal use, 4 for hot climates/heavy loading, 2 for energy saving.

Power Indicator: Green LED lights when unit is powered.

Door Alarm: Audible alarm sounds if door left open >2 minutes (on some models).

Adjustable Shelves: Can be repositioned or removed for cleaning.

Storage Guidelines

For optimal freezing and organization.

Pre-freeze hot foods: Cool to room temperature before freezing.
Package properly: Use airtight containers or freezer bags to prevent freezer burn.
Label and date: Mark packages with contents and date.
Organize: Place frequently used items in front; raw meat on bottom shelf.
Do not overload: Leave space between items for air circulation.
Maximum storage time: Follow food safety guidelines (meat: 3-12 months, vegetables: 8-12 months).

Tip: Keep inventory list on door to minimize opening time.

Defrosting

Manual defrost required when frost buildup exceeds 6mm (1/4 inch).

Turn thermostat to 0 (OFF) and unplug freezer.
Remove all food: Place in coolers with ice packs.
Place towels around base to catch water.
Leave door open to speed melting (do not use sharp objects to remove ice).
Once melted, wipe interior dry with soft cloth.
Plug in, set thermostat to 3, allow to cool 30 minutes before reloading food.

WARNING! Never use sharp tools to remove ice; never use electrical heaters to speed defrosting.

Care & Cleaning

Unplug before cleaning. Clean every 3 months or when soiled.

Exterior: Wipe with damp cloth and mild detergent; dry thoroughly.
Interior: Use solution of 2 tbsp baking soda per liter of warm water.
Gasket: Clean with mild soapy water; check for damage.
Condenser coils: Vacuum dust from rear coils every 6 months.
Shelves/baskets: Remove and wash with warm soapy water.

CAUTION! Do not use abrasive cleaners, solvents, or harsh chemicals.

Energy Saving Tips

Set thermostat to recommended setting (3).
Ensure door seals properly; test by closing door on paper - if paper slips easily, replace gasket.
Defrost regularly to maintain efficiency.
Keep away from heat sources (oven, radiator, direct sunlight).
Allow hot foods to cool before freezing.
Minimize door openings; plan what you need before opening.
Ensure adequate ventilation around unit.

Regulatory Information

CE marked; complies with EU directives for safety and electromagnetic compatibility. Manufactured according to ISO 9001 quality standards. Contains flammable refrigerant R600a - do not puncture cooling system. For disposal, contact local authorities for proper recycling. Warranty: 1 year on parts and labor. For support, visit www.beko.com or contact 1-800-237-0536.

Troubleshooting

Symptom	Possible Cause	Corrective Action
Freezer not cooling	Power issue/thermostat	Check plug/power; ensure thermostat not at 0; wait 24 hours after first plug-in.
Excessive frost	Door seal/frequency	Check gasket seal; defrost if >6mm frost; reduce door openings.
Loud noise	Leveling/items touching	Ensure freezer is level; check items not touching interior walls.
Light not working	Bulb/door switch	Replace bulb; check door switch mechanism.
Water leakage	Defrost drain blocked	Clear drain hole at bottom interior during defrosting.
Door hard to close	Gasket dirty/obstruction	Clean gasket; check for food packages blocking closure.

Reset: Unplug for 5 minutes, then replug if electronic issues occur.

Service: 1-800-237-0536; www.beko.com